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Whole Foods Co-op
OPEN DAILY  7am-9pm I  Holiday Hours  I  218.728.0884

Vegan Risotto

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Ingredients

  • 1 C arborio rice
  • 5 C vegetable broth
  • 1 bunch green onions , chopped
  • handful fresh shiitake mushrooms , cleaned and thinly sliced
  • 2-5 cloves garlic , minced
  • small handful fresh basil , minced, or generous pinch dried basil
  • olive oil

Instructions

  1. Saute onions, mushrooms, garlic in saucepan. Add rice and coat well with oil. Add basil. Add broth gradually and simmer until done, stirring often.

Whole Foods Co•op

218.728.0884

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610 E 4th Street
Duluth, MN 55805

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4426 Grand Avenue
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